Our technology
Solving challenges is something we thrive on. We quickly recognised the need to revolutionise the commercial smoke seasoning and flavour industry, to bring it in line with modern consumer demands and EU legislation.
So, in partnership with the University of Reading Flavour Centre and Professor Dave Baines, we created PureTech™ . A filtration technology capable of removing up to 95% of carcinogenic Polycyclic Aromatic Hydrocarbons (PAHs) from smoke.
It’s our unique ability to mix, blend and control the patented 3-stage PureTech™ Process to create the cleanest, safest smoke and grill flavour profiles and revolutionary taste enhancers for food that has made Besmoke a global flavour leader.
A blend of select wood chips and combustibles are added to the furnace for low-temperature pyrolysis to release only the finest smoke and grill flavour.
Smoke is filtered to selectively remove the harmful PAHs and smoke tar, releasing the PureSmoke® and PureGrill® volatiles.
Creativity comes to life when we infuse these volatiles into the most diverse and flavoursome food ingredients available. To create versatile ranges of products from dry, oil-based, or aqueous ingredients.
I am proud to say that Besmoke is home to the PureTech™ process which is a unique technology designed to remove the vast majority of carcinogenic compounds from aerosol smoke.
This technology brings the PAHs down to the lowest levels achieved in the history of smoking.
Professor Dave Baines, leading global food chemist and flavour scientist
We are smoke innovators; no other company has done as much to revolutionise the smoke industry in the last 100 years. By working with Besmoke you can be assured that you are collaborating with the future of smoke and grill, you are using the best-tasting products, and you are delivering the safest possible solution to your customers.
Huw Griffith, Besmoke Founder & CEO
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High-strength smoked maltodextrin range that delivers the true and authentic taste of wood smoke.
DISCOVERThe SMOAX® range delivers the true and authentic taste of wood smoke.
Capturing the unique characteristics of traditional smoking, barbecue and cooking over fire, this aromatic and complex collection can be used as individual flavours or blended to create complex and deep smoke profiles.
SMOAX® is a revolutionary and clean substitute for smoke flavourings that is as versatile as it is flavoursome.
Simulate the authentic taste of traditional smoking and open fire cooking with SMOAX®.
Key Features
- Clean declaration and safe
- Authentic smoke profiles
- Removes acrid smoke tar and over 95% PAHs
- Intense flavour delivery from 0.2%
- Water soluble, dry powder, suitable for wet or dry application
- Blendable to create unique recipe creations and flavours
Applications
Meat
Poultry
Fish
Brines
Seasonings
Coatings
Sauces
Cheese
Bakery
Formats Available
Smoked Maltodextrin
Dry Powder
Products
High-strength smoked maltodextrin range that delivers the true and authentic taste of barbeque, grilling, and rotisserie.
DISCOVERThe SMOAX® Fire & Flame range delivers the true and authentic taste of barbeque, grilling, and rotisserie.
Capturing the unique characteristics of open-fire cooking, this aromatic and complex collection can be used as flavours or blended to create complex and deep grill profiles.
SMOAX® is a revolutionary and clean substitute for smoke and grill flavourings that is as versatile as it is flavoursome.
Introduce the authentic taste of flame-grill and open-fire cooking with SMOAX®.
Key Features
- Clean declaration and safe
- Authentic grill flavour
- Removes acrid smoke tar and over 95% PAHs
- Intense flavour delivery from 0.2%
- Water soluble, dry powder, suitable for wet or dry application
- Blendable to create unique recipe creations and flavours
Applications
Meat
Poultry
Fish
Brines
Seasonings
Coatings
Sauces
Cheese
Bakery
Formats Available
Smoked Maltodextrin
Dry Powder
Products
Our revolutionary clean declaration smoked ingredients that delivers the authentic taste of wood smoke.
DISCOVERThe PureSmoke® range delivers the safest, cleanest, and most flavoursome smoke in the world.
This naturally smoked range of food ingredients was created with our revolutionary smoke filtration technology, PureTech™. Born from the desire to reduce the risk of consuming smoke, PureTech™ removes the vast majority of Polycyclic Aromatic Hydrocarbons (PAH) which are known carcinogens found in all smoke, as well as the acrid tar content that overpowers, dominates and masks delicate flavours.
Infuse your products with the true taste of wood smoke with the PureSmoke® range.
Key Features
- Naturally smoked, clean declaration and safe
- Removes over 95% of PAH
- Wide range of wood smoke flavours and strengths
- Clean, rounded flavours
- Less acridity
- Compliant globally
Applications
Meat
Poultry
Fish
Brines
Seasonings
Coatings
Sauces
Cheese
Bakery
Formats Available
Oils
Dehydrates
Salt
Pastes
Yeast
Spices
Products
Besmoke's signature smoke - smooth, mellow, and utterly moreish; gently infused into ingredients.
DISCOVERThe SmokeCreate™ smoking chambers are the biggest natural draft smoking chambers dedicated to smoking food ingredients, globally.
They're the foundation of Besmoke. The flavour profiles created within these chambers are the DNA of everything we've ever created.
We designed these 15-tonne capacity chambers to smoke large volumes of powders, liquids, and pastes around the clock. To date, we've smoked well over 1 million kilograms of food to perfection and created iconic products that retail in over 200 countries.
Whether you want to expand your range, create new smoky URLs, or require volume of a smoked ingredient, SmokeCreate™ is the solution.
Key Features
- Authentic smoke gently infused into ingredients
- Traditional smoking techniques at low temperatures
- Huge capacity, natural draft smoke chambers
- The most experienced team globally
- Wide range of wood smoke flavours and smoke strengths
Applications
New SKU's
Retail
Branded Products
Formats Available
Oils
Dehydrates
Salt
Pastes
Yeast
Spices
Products
The PureGrill® range of smoked food ingredients delivers the deep savoury flavour of grill and open fire cooking.
Using our revolutionary PureTech™ filtration technology, we created clean declaration, safe, and very flavoursome grill-type profiles that deliver unique and authentic flavours that delight and inspire.
The grill flavour is captured within a range of food ingredients with high-oleic sunflower oil being our most popular offering. However, PureGrill® infuses brilliantly into a range of culinary ingredients such as pepper, paprika, and garlic.
Replicate the cooking styles of barbecue, grilling, and so much more with the PureGrill® range.
Key Features
- Clean declaration, natural and safe
- Versatile across multiple applications
- Delivers depth and complexity to any development
- Clean, rounded flavours
- Less acridity
- Compliant globally
Applications
Meat
Poultry
Fish
Brines
Seasonings
Coatings
Sauces
Cheese
Bakery
Formats Available
Sunflower Oil
Pepper
Paprika
Products
Besmoke taste, technology, and innovation combine to create the next generation of natural flavourings in smoke and grill.
DISCOVERFUMODO® Natural Flavourings combine our latest innovation in top note formulations with PureTech™ to create a range of authentic smoke and grill flavours that deliver great taste.
Declared as 'Natural Flavouring, Smoked Water' or 'Natural Flavouring, Smoked Sunflower Oil', FUMODO® has been developed to meet the growing demand for ever cleaner labels.
This pioneering innovation is poised to expand further into oil-based and dry powder solutions, propelling taste experiences to new heights.
Key Features
- Authentic smoke and grill flavour profiles
- Cleanest taste
- Cleanest declaration
- Varied flavour profiles
- Besmoke Technologies
Applications
Meat
Poultry
Fish
Brines
Seasonings
Coatings
Sauces
Cheese
Bakery
Formats Available
Aqueous
Products
Our range of taste enhancers that elevates savoury deliciousness, reduces salt and sugar, and masks bitterness.
DISCOVERThe truly unique range of PureMami® taste enhancers and modulators deliver great taste and functionality to the global food industry for a healthier, tastier future.
With many common taste enhancers now restricted, reclassified, or having a poor public perception, PureMami® delivers the functionality of glutamate in a natural, clean declaration format.
PureMami® is transforming the commercial culinary landscape thanks to our eureka moment of discovering that smoke volatiles have a beneficial impact on the perception of taste. A combination of cutting-edge innovation from Professor Baines and our novel enzymatic reaction process means the PureMami® flavour range elevates unami and savoury deliciousness, with reduced salt and sugar, enhances sweetness, and masks bitterness.
Key Features
- Clean declaration
- Neutral Flavour Profile
- Deliver umami and kokumi
- Reduce salt by up to 60%
- Reduce sugar by up to 30%
- Natural Maillard reaction flavour
- Puremami® ZERO - Yeast Free Range
Applications
Snacks
Soups
Seasonings
Sauces
Meats
Plant Based
Bakery
Formats Available
Maltodextrin
Products
SALTEX® targets sodium reduction in any wet and dry development whilst delivering on taste and functionality.
Created to help manufacturers meet the challenges of HFSS with an effective sodium reduction technology, this innovative product provides a solution to bland salt replacements that leave a bitter aftertaste.
SALTEX® recreates the salt journey on the palate with up to 50% less sodium. The immediate salt 'burn' peaks with maximum taste then recedes to season the food and enhance the flavours.
Key Features
- Recreates natural salt taste but with up to 50% less sodium
- Like for like replacement for salt
- Used in wet or dry applications
- Balanced and salty flavour without the bitter aftertaste
- Halal, Kosher and gluten free
Applications
SALTEX® brings flavour to life in any wet or dry application. To savour the flavour, simply use this like-for-like salt replacement gram for gram as you would use salt.
Formats Available
Sea Salt
Products
High-strength smoked maltodextrin range that delivers the true and authentic taste of wood smoke.
DISCOVERThe SMOAX® range delivers the true and authentic taste of wood smoke.
Capturing the unique characteristics of traditional smoking, barbecue and cooking over fire, this aromatic and complex collection can be used as individual flavours or blended to create complex and deep smoke profiles.
SMOAX® is a revolutionary and clean substitute for smoke flavourings that is as versatile as it is flavoursome.
Simulate the authentic taste of traditional smoking and open fire cooking with SMOAX®.
Key Features
- Clean declaration and safe
- Authentic smoke profiles
- Removes acrid smoke tar and over 95% PAHs
- Intense flavour delivery from 0.2%
- Water soluble, dry powder, suitable for wet or dry application
- Blendable to create unique recipe creations and flavours
Applications
Meat
Poultry
Fish
Brines
Seasonings
Coatings
Sauces
Cheese
Bakery
Formats Available
Smoked Maltodextrin
Dry Powder
Products
High-strength smoked maltodextrin range that delivers the true and authentic taste of barbeque, grilling, and rotisserie.
DISCOVERThe SMOAX® Fire & Flame range delivers the true and authentic taste of barbeque, grilling, and rotisserie.
Capturing the unique characteristics of open-fire cooking, this aromatic and complex collection can be used as flavours or blended to create complex and deep grill profiles.
SMOAX® is a revolutionary and clean substitute for smoke and grill flavourings that is as versatile as it is flavoursome.
Introduce the authentic taste of flame-grill and open-fire cooking with SMOAX®.
Key Features
- Clean declaration and safe
- Authentic grill flavour
- Removes acrid smoke tar and over 95% PAHs
- Intense flavour delivery from 0.2%
- Water soluble, dry powder, suitable for wet or dry application
- Blendable to create unique recipe creations and flavours
Applications
Meat
Poultry
Fish
Brines
Seasonings
Coatings
Sauces
Cheese
Bakery
Formats Available
Smoked Maltodextrin
Dry Powder
Products
Our revolutionary clean declaration smoked ingredients that delivers the authentic taste of wood smoke.
DISCOVERThe PureSmoke® range delivers the safest, cleanest, and most flavoursome smoke in the world.
This naturally smoked range of food ingredients was created with our revolutionary smoke filtration technology, PureTech™. Born from the desire to reduce the risk of consuming smoke, PureTech™ removes the vast majority of Polycyclic Aromatic Hydrocarbons (PAH) which are known carcinogens found in all smoke, as well as the acrid tar content that overpowers, dominates and masks delicate flavours.
Infuse your products with the true taste of wood smoke with the PureSmoke® range.
Key Features
- Naturally smoked, clean declaration and safe
- Removes over 95% of PAH
- Wide range of wood smoke flavours and strengths
- Clean, rounded flavours
- Less acridity
- Compliant globally
Applications
Meat
Poultry
Fish
Brines
Seasonings
Coatings
Sauces
Cheese
Bakery
Formats Available
Oils
Dehydrates
Salt
Pastes
Yeast
Spices
Products
Besmoke's signature smoke - smooth, mellow, and utterly moreish; gently infused into ingredients.
DISCOVERThe SmokeCreate™ smoking chambers are the biggest natural draft smoking chambers dedicated to smoking food ingredients, globally.
They're the foundation of Besmoke. The flavour profiles created within these chambers are the DNA of everything we've ever created.
We designed these 15-tonne capacity chambers to smoke large volumes of powders, liquids, and pastes around the clock. To date, we've smoked well over 1 million kilograms of food to perfection and created iconic products that retail in over 200 countries.
Whether you want to expand your range, create new smoky URLs, or require volume of a smoked ingredient, SmokeCreate™ is the solution.
Key Features
- Authentic smoke gently infused into ingredients
- Traditional smoking techniques at low temperatures
- Huge capacity, natural draft smoke chambers
- The most experienced team globally
- Wide range of wood smoke flavours and smoke strengths
Applications
New SKU's
Retail
Branded Products
Formats Available
Oils
Dehydrates
Salt
Pastes
Yeast
Spices
Products
The PureGrill® range of smoked food ingredients delivers the deep savoury flavour of grill and open fire cooking.
Using our revolutionary PureTech™ filtration technology, we created clean declaration, safe, and very flavoursome grill-type profiles that deliver unique and authentic flavours that delight and inspire.
The grill flavour is captured within a range of food ingredients with high-oleic sunflower oil being our most popular offering. However, PureGrill® infuses brilliantly into a range of culinary ingredients such as pepper, paprika, and garlic.
Replicate the cooking styles of barbecue, grilling, and so much more with the PureGrill® range.
Key Features
- Clean declaration, natural and safe
- Versatile across multiple applications
- Delivers depth and complexity to any development
- Clean, rounded flavours
- Less acridity
- Compliant globally
Applications
Meat
Poultry
Fish
Brines
Seasonings
Coatings
Sauces
Cheese
Bakery
Formats Available
Sunflower Oil
Pepper
Paprika
Products
Besmoke taste, technology, and innovation combine to create the next generation of natural flavourings in smoke and grill.
DISCOVERFUMODO® Natural Flavourings combine our latest innovation in top note formulations with PureTech™ to create a range of authentic smoke and grill flavours that deliver great taste.
Declared as 'Natural Flavouring, Smoked Water' or 'Natural Flavouring, Smoked Sunflower Oil', FUMODO® has been developed to meet the growing demand for ever cleaner labels.
This pioneering innovation is poised to expand further into oil-based and dry powder solutions, propelling taste experiences to new heights.
Key Features
- Authentic smoke and grill flavour profiles
- Cleanest taste
- Cleanest declaration
- Varied flavour profiles
- Besmoke Technologies
Applications
Meat
Poultry
Fish
Brines
Seasonings
Coatings
Sauces
Cheese
Bakery
Formats Available
Aqueous
Products
Our range of taste enhancers that elevates savoury deliciousness, reduces salt and sugar, and masks bitterness.
DISCOVERThe truly unique range of PureMami® taste enhancers and modulators deliver great taste and functionality to the global food industry for a healthier, tastier future.
With many common taste enhancers now restricted, reclassified, or having a poor public perception, PureMami® delivers the functionality of glutamate in a natural, clean declaration format.
PureMami® is transforming the commercial culinary landscape thanks to our eureka moment of discovering that smoke volatiles have a beneficial impact on the perception of taste. A combination of cutting-edge innovation from Professor Baines and our novel enzymatic reaction process means the PureMami® flavour range elevates unami and savoury deliciousness, with reduced salt and sugar, enhances sweetness, and masks bitterness.
Key Features
- Clean declaration
- Neutral Flavour Profile
- Deliver umami and kokumi
- Reduce salt by up to 60%
- Reduce sugar by up to 30%
- Natural Maillard reaction flavour
- Puremami® ZERO - Yeast Free Range
Applications
Snacks
Soups
Seasonings
Sauces
Meats
Plant Based
Bakery
Formats Available
Maltodextrin
Products
SALTEX® targets sodium reduction in any wet and dry development whilst delivering on taste and functionality.
Created to help manufacturers meet the challenges of HFSS with an effective sodium reduction technology, this innovative product provides a solution to bland salt replacements that leave a bitter aftertaste.
SALTEX® recreates the salt journey on the palate with up to 50% less sodium. The immediate salt 'burn' peaks with maximum taste then recedes to season the food and enhance the flavours.
Key Features
- Recreates natural salt taste but with up to 50% less sodium
- Like for like replacement for salt
- Used in wet or dry applications
- Balanced and salty flavour without the bitter aftertaste
- Halal, Kosher and gluten free
Applications
SALTEX® brings flavour to life in any wet or dry application. To savour the flavour, simply use this like-for-like salt replacement gram for gram as you would use salt.
Formats Available
Sea Salt
